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We are a small restaurant located in the historic MIMO district of Miami. We serve food that people like to eat including a daily rotation of braised dishes, parmesans, ribs and an unprecedented variety of vegetables.
We keep it real casual and do our best to provide exceptional food and service.
Our mission statement is to make you feel like you are one of our close friends.
Junior Pericles is the up-and-comer in the Blue Collar and Mignonette kitchens. Born in Nassau, Bahamas and raised in Miami, Junior had always been on-the-go. Four years ago, Chef Danny hired Junior as a dishwasher and made him part of the opening team. Junior worked his ass off and it was imposs...
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